1. All exhibits must be grown and
exhibited by the exhibitor.
2. Each entry must be on a disposable
white paper plate adequate in size for
entry.
3. Entries will be accepted only if listed amount of vegetables
are displayed, example (Beets, 5 topped).
4. Each exhibitor limited to one entry per class.
5. Classes will be judged in five age divisions: Junior 4-H,
Intermediate 4-H, Senior 4-H, Open Youth and Open Adult.
Class
785 - Beans - yellow wax (10)
786 - Beets - pickling (5 topped)
787 - Beets - slicing (5 topped)
788 - Broccoli - 1 bunch
789 - Brussels Sprouts
790 - Cabbage - 1 head, green
791 - Cabbage - 1 head, red
792 - Cantaloupe - 1
793 - Carrots - (5 topped)
794 - Cauliflower (1)
795 - Cucumber, pickling (5)
796 - Cucumber, salad (3)
797 - Eggplant (1)
798 - Leafy Green Vegetable (Spinach, Lettuce, Collard,
Endive, etc.- 1 bunch) Not Kale
799 - Indian corn (5 ears)
800 - Kale - 1 bunch
801 - Lettuce - 1 head
802 - Lima beans - bush (10 pods)
803 - Lima beans - pole (10 pods)
804 - Okra (10 pods)
805 - Onions - white (5)
806 - Onions - red (5)
807 - Onions - yellow (5)
808 - Peppers, bell type (5)
809 - Peppers, cayenne (5)
810 - Peppers, banana (5)
811 - Peppers, any other hot variety (5)
812 - Popcorn (5 ears)
813 - Pumpkin (1)
814 - Potatoes, any red variety (6)
815 - Potatoes, white (6)
816 - Potatoes, any other variety (6)
817 - Herb (Parsley, Mint, etc.)
818 - Radish (6)
819 - Rhubarb (stalk)
820 - Rutabaga (6)
821 - Stringless green beans - (10)
822 - Squash - acorn (3)
823 - Squash - butternut (3)
824 - Squash - crookneck (3)
825 - Squash - patty pan (3)
826 - Squash - yellow straightneck (3)
827 - Squash - zucchini (3)
828 - Squash - other varieties (3)
829 - Sweet corn - white in husk (5)
830 - Sweet corn - yellow in husk (5)
831 - Sweet peas
832 - Tomatoes, any red, no-preserving (5)
833 - Tomatoes, any yellow, no-preserving (5)
834 - Tomatoes, cherry (5)
835 - Tomatoes, preserving
836 - Watermelon - jubilee (1)
837 - Watermelon - crimson sweet (1)
838 - Watermelon - allsweet (1)
839 - Watermelon - any other variety (not seedless, icebox
or yellow meat) (1)
840 - Watermelon - seedless (1)
841 - Watermelon - icebox (1)
842 - Watermelon - yellow meat (1)
843 - Honeydew Melon (1)
844 - Vegetable - any other variety not listed above
|